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Hi neil

Get your self a slow cooker and a slow cooker recipe book,

you will be amazed, Hope this helps

regards

bald eagle

There are two small books published by Salmon as part of their 'Favourite recipes' range aimed at the camping/caravanning/motorhome fraternity.

I have six of each at £1.50 +postage or seek them out at various book/newsagent/local stores. 

ISBN 978-1-84640-181-7 and ISBN 978-1-84640-133-6 are the references.

"Favourite Camping recipies for Campers and Caravanners":-  includes recipies for: 'Bellybuttons', Campsite Warden's Eye, Ginger and Orange Pud, Hungry Hotpot, Steamy Tabloid Trout and a total of 34 recipies.

"Favourite Caravan and Motorhome Recipies" :- includes 33 recipies among which are, Babouts, Carribean fried dumplings, Unbaked Fruit Slice and Moroccan Yogurt Pot Cake.

Well they beat barbequed sausages & burgers!!

Eat well

Graham Hardinges

Castlebellnews at btconnect.com

Quote: Originally posted by Romaway on 04/7/2010

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Double skillet for us and it cooks a really tasty loaf of bread using a bread mix from the shop. Mix it in the pan, cover with clingfilm and put it to rise in the pan, put it on heat for 35 mins and fresh yummy bread and no oven needed and no washing up just a wipe clean!

For when the food has all but run out, fry onion, left over veg, left over bacon or ham or cheese, garlic or herbs to taste, add beaten egg and lovely spanish omelette in a few minutes.

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Hi once the bread has risen, do you take off the cling film and put on the top part od the skillet, ? thanks

We have a halogen oven which we can cook all sorts in from toast to a full roast with minimal mess and hastle.

Then we have our electric wok which we use for stuff with sauces etc.  We also have an extension so we can cook outside.

When we went on our first motorhome trip we did laugh about cooking garlic bread in our halogen oven and wondered if there is an etiquete to what you are allowed to cook so as not to stink out our neighbours!  My OH did take great pleasure in wafting the smell of bacon n eggs out of our window!

As others have mentioned there are books out there but i guess it's just what's easiest for you.

Freya

Quote: Originally posted by Briarose on 04/7/2010

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Quote: Originally posted by Romaway on 04/7/2010

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Double skillet for us and it cooks a really tasty loaf of bread using a bread mix from the shop. Mix it in the pan, cover with clingfilm and put it to rise in the pan, put it on heat for 35 mins and fresh yummy bread and no oven needed and no washing up just a wipe clean!

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Hi once the bread has risen, do you take off the cling film and put on the top part od the skillet, ? thanks

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