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Subject Topic: Favourite 15-minute meals.
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PersonScampi
04/4/2014 at 8:29am
 Location: Leeds
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Cook some pasta, throw some broccoli florets in for the last 5 minutes of cooking time, drain, add some cooked chicken breast, stir through a dollop of light Philadelphia and serve!  I like it with a squeeze of lemon juice, DD sprinkles grated mature chedder on hers.


Person664DaveS
04/4/2014 at 10:00am
 Location: Shropshire
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Pasta with meatballs and sauce. Bratwurst (preferably cooked on gas BBQ)with salad. Stirfry various, lots of veg some meat cooked quickly in hot wok!

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DS-There's more to life than football!!!


Personthebiz
04/4/2014 at 11:49am
 Location: anywhere but here
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Stir smoked salmon and rocket into freshly boiled pasta , the heat of the pasta wilts the rocket and warms through the salmon. Add a small amount of extra virgin olive oil an the juice of a lemon, season with lots of black pepper.....can be eaten hot or cold

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Zymocenosilicaphobia-excessive fear of an empty beer glass

' When I die, I will return to seek the moments I did not live by the sea'


Personfran1000
04/4/2014 at 6:54pm
 Location: East Sussex
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Pasta carbonara. Fry pancetta or ordinary bacon with some garlic, pour in cream and let it warm, then thicken with a beaten egg yolk. By the time you've done that, the pasta will have cooked, tip it into the sauce so it's nicely coated, and serve.


Personmillermicm
04/4/2014 at 7:16pm
 Location: west country
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Sweet dreams are made of cheese. So who am I to diss a brie.

Apologies to that great chef - Annie Lennox

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Steve


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PersonCliff n Pat
04/4/2014 at 9:39pm
 Location: Salford
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Tripe & onions with loads of white pepper & crusty bread dip Mmmmmmmmm

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Cliff (usually)

Sea Anglers have BIGGER Tackle.






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PersonPatches
04/4/2014 at 10:11pm
 Location: Staffordshire
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Stir fry every time - served with noodles that take 4 minutes to cook.

I always keep ginger, garlic and chillies in frozen blocks in the freezer, stir fry those, add meat, one bag of beansprouts and one bag of supermarket stir fry veg, be generous with soy sauce.  Delicious and very quick - with the added bonus of being healthy eating.


Personlockie
04/4/2014 at 10:40pm
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Tonight i did pasta with mixed beans,tuna and pesto with a sprinkling of spicy season all.Works well with roast chicken or sausage in it too.
Sometimes i swap the pesto for reggae reggae sauce.

Healthy and filling.


Personromany girl
04/4/2014 at 10:44pm
 Location: Derbyshire
 Outfit: ElddisAvante462 Honda CRV SE2.2 i-Dtec View romany girl's Profile View Profile   Reply to romany girl Reply   Quote romany girl Quote  
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Home made versions of McD's toasted English Muffins, filled with bacon, egg and cheese, or sausages split down the middle and cooked flat, topped with an egg and cheese, scrummy!

Or Philidelphia low fat cheese with Salmon and Dill, spread onto cooled crispy toast, topped with ribbons of smoked salmon, and served with a crisp fresh salad.

Julia



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Just love to be out amoungst Nature and Wildlife

Celebrating 37 years of Caravanning in 2019, Recently Considered Retiring, but Totally Addicted for Life!


Personfirebird2209
12/4/2014 at 5:18pm
 Location: Golborne
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OK when are we getting the cook book out? Lol! Would make a good charity earner!

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Regards-
MOSSY :-)


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Personjsparkes201148
15/4/2014 at 11:35pm
 Location: Stockton on Tees
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Slice a couple of onions and soften in a large pan in a tablespoon of oil.
Peel three large potatoes ,cut into 5mm slices,cut each slice in half.
and add to the onions.Disolve an OXO cube in a pint of boiling water and add to the pots and onions.Open a tin of Corned beef and cut into Oxo size cubes and add to the pan. Season with salt and pepper.Simmer til potatoes are cooked.This is best served with a French baguette to mop up the gravy.You can add a tin of green beans or carrots for a healthy option!!



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