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Topic: Mary Berry was wrong. COELIACS
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15/9/2016 at 12:16pm
Location: Lincs Outfit: Skoda Yeti and Coach
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The Great British Bake Off
Any coeliacs out there well Mary Berry was wrong you can make Yorkies with chickpea/gram flour and yes they do rise. I have just made some and they have risen well I also added a little French mustard. Mustard not a problem to me.
Sennen
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15/9/2016 at 6:41pm
Location: ML9 Outfit: Pageant Champagne 2002 Honda CRV 2008
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I am Coeliac and never ever made a successful Yorkie, btw, Never tried your mixture and to be honest I wouldn't, Gram flour is for Indian Cooking in my house. French Mustard is not a problem to Coeliacs it is English that is the problem.
I buy the frozen yorkies as apart from anything else life is far too short to make Yorkshire puddings when they are so cheap to buy even GF.
3x coeliacs in my family. Me and 2 of our daughters.
------------- Peter and CofSD (Anne)
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16/9/2016 at 3:49pm
Location: Ayrshire Outfit: Trigano Tribute 669
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I'm allergic to wheat, so it's good to hear those worked! I wish the bake off would do a gluten free bake - so many people are gluten or wheat free now.
------------- Gillian
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19/9/2016 at 1:13pm
Location: Leeds Outfit: None Entered
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They did a wheat-free week last year, so maybe they will again.
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