Advertisement
Message Forums |
|
Topic: Camping Food Favourites
|
Page: 1 2
|
06/1/2012 at 8:34pm
Location: Newcastle upon tyne Outfit: coleman coastline deluxe
View Profile
Reply
Quote
|
Joined: 05/8/2011 Standard Member
Forum Posts: 18 Tent Reviews: 1
Site Reviews Total: | 1 |
|
Site Reviews 2024: | 0 |
Site Reviews 2023: | 0 |
Site Reviews 2022: | 0 |
Site Reviews 2021: | 0 |
Site Reviews 2020: | 0 |
Site Reviews 2019: | 0 |
Site Reviews 2018: | 0 |
|
Site Nights 2024: | 0 |
Site Nights 2023: | 0 |
Site Nights 2022: | 0 |
Site Nights 2021: | 0 |
Site Nights 2020: | 0 |
Site Nights 2019: | 0 |
Site Nights 2018: | 0 |
|
Got my COBB Premier plus off Santa, so cant wait to, Fry,Roast,BBQ,Grill,Bake,Smoke,Stir-fry,Stew,Casseroleor Braise.
------------- Mighty dubfest 2012
Budle bay Beach gathering 24-27 August Budle bay
|
07/1/2012 at 9:14am
Location: Devizes Wiltshire Outfit: MWB VW Crafter PVC
View Profile
Reply
Quote
|
Joined: 19/6/2009 Diamond Member
Forum Posts: 9596 Tent Reviews: 6
Site Reviews Total: | 56 |
|
Site Reviews 2024: | 9 |
Site Reviews 2023: | 9 |
Site Reviews 2022: | 8 |
Site Reviews 2021: | 9 |
Site Reviews 2020: | 0 |
Site Reviews 2019: | 0 |
Site Reviews 2018: | 0 |
|
Site Nights 2024: | 45 |
Site Nights 2023: | 47 |
Site Nights 2022: | 46 |
Site Nights 2021: | 34 |
Site Nights 2020: | 0 |
Site Nights 2019: | 0 |
Site Nights 2018: | 0 |
|
I tend to eat a cooked breakfast in the morning when I go camping and that normally lasts me until the evening, with perhaps just a bit of nibbles in the afternoon when I feel peckish.
I would make "breakfast packs" consisting of a sausage, 3 rashes of streaky bacon and a couple of rounds of black pudding, and vacuum-packed then freeze them until required.
I love BBQ of home-made burgers, belly pork slices, chicken thighs, lamb ribs, steak, etc., all marinated if required first then individually vacuum-packed and frozen. I would take a selection and store in thermal-electric cool box until required.
Other dishes I like to cook are stir-fries using the meat intended for BBQ if weather is not favourable for BBQs.
Pan-fried steak with a green salad and a spicy cous cous is one of my favourite dish. As is pan-fried diced Chorizo sausage with vegetable with spicy cous cous.
My starches of choice are rice and cous cous, with the occasional pasta.
I would have to re-think about food for my 2-week trip to Scotland as I would probably need to buy and cook fresh food, rather than to eat from the freezer so to speak.
Happy days ahead, cooking and eating al fresco, one of the joys of camping!
DK
------------- * Apple The Campervan - A Van For Work, Rest And Play! *
- 2025 - inc. FR & DE
- 2024 - 10/56 inc. FR & NL
- 2023 - 48 inc. FR
- 2022 - 49
- 2021 - 34
* Ex-tenter & solo female camper *
* Treat life events like a dog: If you can't eat it, play with it, or hump it, p1$$ on it and walk away! *
|
|
|
9245 Visitors online !
Free UKCampsite.co.uk Window Sticker - Recommend to Friend - Add a Missing Campsite
[Message Forums]
[Caravan Sites & Camping]
[Company Listings]
[Features / Advice]
[Virtual Brochure]
[Shop!]
[Reception]
[Competitions]
[Caravans & Motorhomes For Sale]
[Event Diary]
[Contact Us]
[Tent Reviews]
Please note we are not responsible for the content of external sites & any reviews represent the author's personal view only. Please report any error here. You may view our privacy and cookie policy and terms and conditions here. All copyrights & other intellectual property rights in the design and content of this web site are reserved to the UKCampsite.co.uk © 1999 - 2024
|
Advertisement
|
|
|