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Tin of M&S Chilli, Tilda Coriander and lime rice, grated cheese and some wraps. Heat the chilli, then add the rice with a couple of tablespoons of water. Cover and simmer for about 2 minutes. Fill wraps with chilli/rice mix and cheese....yummy.

Also, take some cheap paper plates to put on top of your camping plates - saves on washing up 'cos you can just chuck 'em away and your good plates are still clean underneath.

tinned slices of beef, great with Smash and tin baby carrots and peas.

Love Batchelors Soupfuls (tomato with pasta) with crusty bread

Westlers hamburgers in gravy

I purchased a tind of M&S stewing steak and ate it for my supper last night. All in the name of quality testing and flavour analysis.

Very tasty, its going onto my 'must haves' list for the next camping trip.

Quote: Originally posted by ALI162 on 15/4/2012

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A bit decadent but an absolutely gorgeous meal that will rival anything you get in a restaurant - start by boiling some new potatoes and put aside to add later, fry some onions, add in some fish pieces - we use fish pie mix then add in a tin of Baxters Cullen Skink. Add in the cooked potatoes and serve adding lots of ground pepper with some crusty bread and a glass of wine. You'll be in heaven guaranteed

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