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Topic: Cooking for large groups
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Page: 1 2
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24/8/2010 at 6:34pm
Location: Wirral Outfit: Cabanon Guadeloupe Bear Lake 6
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Quote: Originally posted by CAZ1959 on 24/8/2010
corned beef hash yum yum.
My DD (6) loves this and calls it "Pink Mash"
------------- Mandy xx
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24/8/2010 at 6:35pm
Location: Outfit:
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anyway we are going this weekend (if the official secrets people dont come and get me) and cooking for more people than i can be bothered to count (4 families).
So far we have Sauage casarole, bbq and mexican on the list for meals.
All nice and easy
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25/8/2010 at 9:35am
Location: North Yorkshire Outfit: Holi * Perran 4 * Airedale 5
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Quote: Originally posted by dib-dib-dib on 24/8/2010
How do you make BBQ Scones? They sound yummy
Make up a scone mix (we cheat and take the packet mixes with us when camping.)
Add any currants, chocolate chips, dried apricots, desicated cocounut etc.... to the mix if you want. Wrap a small handful round a scewer so it looks like a sausage on a stick. Cook over the BBQ
Eat and enjoy - they taste extra lovely if you fill the hole left by the stick with jam!!
------------- Helen xx
Mini Mad Mum
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25/8/2010 at 1:10pm
Location: Yorkshire Outfit: Nevada M
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Can't go wrong with hot dogs for kids. Took my grandson with us last weekend and thats all he asked for, thought it was camping food !! He had to make do with cooked breakfast, curry and rice, chilli with nachos and melted cheese.
Have you got anywhere to plug a slow cooker in, makes a lovely stew. I cook the veg in pans though and add it when gravy thickened.
When we got home he told his mum , 'no more showers I've had too many at camping'.
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25/8/2010 at 3:53pm
Location: Suffolk Outfit: Eriba Famila 320
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Quote: Originally posted by HEJC72 on 25/8/2010
Quote: Originally posted by dib-dib-dib on 24/8/2010
How do you make BBQ Scones? They sound yummy
Make up a scone mix (we cheat and take the packet mixes with us when camping.)
Add any currants, chocolate chips, dried apricots, desicated cocounut etc.... to the mix if you want. Wrap a small handful round a scewer so it looks like a sausage on a stick. Cook over the BBQ
Eat and enjoy - they taste extra lovely if you fill the hole left by the stick with jam!!
It's a bit like Damper bread that us Scouts make and cook over the campfire. Kids love cooking it.
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25/8/2010 at 4:29pm
Location: Norwich Norfolk Outfit: Outwell Arkansas 5 + Carolina M
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Sausage casserole is a great feed a crowd meal. You don't need to slow cook it to keep it tender but there's not many people who don't like it. Not too expensive either, though I think it's always worth buying decent sausages.
------------- Life is not about waiting for the clouds to pass, but learning to dance in the rain.
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25/8/2010 at 9:00pm
Location: Darlington Outfit: Hi gear corado 4
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Hows about Pot noodle sandwiches....i love em lol
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