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We have a double ended one with screw type lids. Its ancient and we've never had a problem. Haven't seen one recently, although I'd like to get another for our overnight set up.

I tend to save the salt and peppers from Cafes and KFC etc;

I store them in an airtight container and refil when necessary.

I got vinegar and all sauces as well.

Quote: Originally posted by mattlad on 13/9/2011

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I use a pepper mill that I was given by my sister for pepper. There is enough salt naturally in food so I don't add any. It tastes much better that way, trust me!

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Quote: Originally posted by mikecandsarhab on 13/9/2011

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i use these ones

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Quote: Originally posted by FionaW1971 on 12/9/2011

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We use the little bunny ear mini salt and pepper grinders - we bought them when we had the tent and they are still going strong in the caravan. They have little magnetic discs on the back we used to hang them from our kitchen stand.

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Yep, we've got these too. Fabulous as they never get damp and the magnetic discs mean they are always attached to the fridge and don't get lost :)

TCx

Quote: Originally posted by clunty on 10/9/2011

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I have little grinders too, about third size. Aldi/Lidl do spice mills with salt and pepper in cheap as well.

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