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I keep looking at the Remoska for home.
We have a Cobb for camping and love it - we use it most days for baked spuds, even use it at home for them,
I have done roasts on it.   One of our favourites is those little honey glazed hams that you can get in most supermarkets.     I will pop spuds in with the heat bead, sn the ham in its little dish on the grill, and leave it for a couple of hours.
Now that Pip will eat Pizza going to give that a try as well.

We wrap our spud in foil and place them directly around the heat beads - lovely crisp skins.   Serve with loads of butter.

just to let the Cobb-ers know the 'cobblestones' from Home Bargains £1.99 for 5 work well....self lighting...ready to cook in minutes and lasted over 3 hours cooking time....also they kept their shape when finished so were easy to lift out of the cobb and dispose of...

only tried them once but will do so again...the jacket pots were to die for..mmmmm