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Quote: Originally posted by Karen13 on 06/6/2007

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How come no-one's mentioned the Beauclaire yet?  I'm still twiddling my thumbs over what one to buy.

 

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We use a Cadac everytime we go away with the Van and its the Mutts Nuts the very early ones used to blow out but if you placed the inner tube from a toilet roll over the tube before you fit the top it stops them blowing out

Thee later types don't suffer from this different build but in realy windy weather you need to put up a windbreak

We use our to cook everything a fry up,curries(indian/chinese)stir frys full BBQ fish chicken potions and full

They are only bad to clean if you leave them while you eat then have a drink and think about them after too long I usually finish cooking then fill the skottle with clean water if its the BBQ or grill plate I let them cool down and then use a power spray qand wash away the muck so easy

As for the other mentioned devices they are prehistoric if you buy one you then need to buy all the extras and it will cost a lot more then  the Cadac they take ages to lite and don't like the cold weather of the british winter 

i have the old global set up ,and i would agree the bbq mesh is a bit of a pig ,so i use the skottel for everything ,use with cadac non stick skottel liner(£5) and you never clean the cadac again,just rinse liner in the sink

best fiver ever spent

richard

Thanks the replies. I think we are going to go for it

Have a look at a Beauclaire, i too was contemplating the Cadac. The build quality, wind guard, drip cup etc. defo' make this the one to chose.

Thats what I have gone for anyways.........lol

Victor

Quote: Originally posted by jaynkate7769 on 06/6/2007

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We love our cadac too! taking a stove as well does help if your cooking a large meal with more than one pan! We take ours everywhere, even on day outs they are great!!

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How about these instead - Much easier to clean and v quick to put up and down

Coleman party grill combo Lp
Click to enlarge	Part number  J13691 £69.95  inc. vat Qty.   Other items ...   Also purchased ...
Features: Use as a wok, griddle or stove. Three leg stand with condiments shelf and adjustable foot. Large non-stick coated 2000cm2 wok plate and a non stick coated 1400cm2 griddle plate. Griddle plate channels grease away from food to a grease collector. Wide based pan support on the stove. Includes convenient textile carry bag. Uncomplicated construction and simple assembly. Good heat distribution - optimised cooking area. Power:3100W Burn time: 907 12hr 35min Operates off: 907 and butane/propane cylinders Weight: 11Kg	Click to enlarge