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I have just brought a Carri Chef Deluxe after seeing a friend of ours use theirs a couple of weekends ago, It looks fantastic just had it out of the box. We plan on using ours in the garden as well to replace our ageing outback gas bbq.

I paid £99 from riversway leisure in Preston and got a free cover worth £8.99

Can't wait to use it for the first time

Hope this helps

Richard

If space or weight is an issue in your car then you might want to think again. They are not small or light when packed. We bought the full monty but found we were only using the grill/griddle plate so when space in the boot became a problem we sold it and bought a griddle plate from Argos that fits over our 2 burner stove. This works for us with a single burner picnic stove for the odd time we need a gas ring as well. We dont miss our Cadac at all.

Carol

I never use the BBQ section on mine as its too much of a Faff to clean. I generally use the flat plate only as this cleans up in seconds.

If you leave the bits and pieces that you do not use at home then it becomes more portable.

I did not think we would use the lid but we do and if used on a low heat then i have peace of mind that meat etc.. is cooked right through as it acts more like an oven with the lid on. I then usually remove the lid for finishing off the meat as it tends to crisp more with the lid off

Hope this helps

Andy

Quote: Originally posted by Richdem on 14/8/2007

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I have just brought a Carri Chef Deluxe after seeing a friend of ours use theirs a couple of weekends ago, It looks fantastic just had it out of the box. We plan on using ours in the garden as well to replace our ageing outback gas bbq.

I paid £99 from riversway leisure in Preston and got a free cover worth £8.99

Can't wait to use it for the first time

Hope this helps

Richard

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