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Topic: cooking in the rain lol
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Page: 1 2
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07/4/2009 at 8:59pm
Location: buckingham Outfit: Outwell Utah 4 & lichfield sandwood 8
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would you have been able to sleep in tent if needs must wondering also if there is anything i can do to poles to strenthen them so it doesnt happen may email vango and ask them ( on oour easycamp we taped the poles together when the string broke and to make them stronger but dont know with this one??
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07/4/2009 at 11:48pm
Location: Medway Outfit: Dandy 6 Wynnster Tent
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Hi,
We bought the khyam 4 pole canopied windbreak last year, basically as a windbreak, but we ended up setting the bbq up in it and it was fine. It stood up to quite a battering too. You don't get the height and space you would in a utility tent though.
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08/4/2009 at 8:31am
Location: Outfit:
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The Outdoor Revolution Double Outhouse is highly recommended on these boards, and is just £34.99 here.
Personally, I would only ever cook inside a frame tent with designated kitchen area.
Not worth the risk...
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08/4/2009 at 8:59pm
Location: West Yorkshire Outfit: Vermont M carolina 3 Elddis Crusader
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Do I understand this right, the problem seems to be that you shouldn't cook in your tent, or indeed in something that is attached to our tent. So an extension or sun canopy is a no- no, it has to be separate, so the flames can't jump across?
Please advise, thanks.
------------- Deemo
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08/4/2009 at 9:32pm
Location: Somerset Outfit: Raclet Astor 300 & something new
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I think the main issue is, cooking in a tent or in anything attached to your tent, could damage the tent, or in the worst case, set light to the tent, and once alight, it can spread VERY quickly. (see you tube - tent fire)
However, if you are sensible, make sure you have a fire bucket nearby, lots of ventilation and not cook fatty things on the top if you are using a grill, chances are, you will never have a problem.
It is pretty much agreed that it would be safer to cook in a utility tent that is away and separate from your main tent.
If you cant afford one, it's pretty easy to set up a tall pole windbreak and a cotton tarp above, good ventillation, and cheap to replace should the worst happen.
Try not to be too scared about it though, if you know that you are not gonna be flame throwing with your cooker, you should be okay!!
Emma xx
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08/4/2009 at 10:16pm
Location: None Entered Outfit: Daihatsu Gran Cargo Campervan
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Sorry Glen, did you say you've used a Trangia IN a small tent?
Yes - but I also said be sensible! Actually more likely would be in the entrance porch on my old hike tent.
The Trangia has the flame well enclosed inside the body of the stove and it's virtually impossible to tip over. Yes, you make sure it's well out before moving or refilling (and I would only refuel outside anyway, partly 'cause I wouldn't want meths spilt in the tent).
I would rate them much safer than most small gas stoves.
Glen
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08/4/2009 at 10:40pm
Location: Dorset Outfit: Lots.mainly Cabanons!
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Quote: Originally posted by mumshadenough on 08/4/2009
I think the main issue is, cooking in a tent or in anything attached to your tent, could damage the tent, or in the worst case, set light to the tent, and once alight, it can spread VERY quickly. (see you tube - tent fire) However, if you are sensible, make sure you have a fire bucket nearby, lots of ventilation and not cook fatty things on the top if you are using a grill, chances are, you will never have a problem. It is pretty much agreed that it would be safer to cook in a utility tent that is away and separate from your main tent. If you cant afford one, it's pretty easy to set up a tall pole windbreak and a cotton tarp above, good ventillation, and cheap to replace should the worst happen. Try not to be too scared about it though, if you know that you are not gonna be flame throwing with your cooker, you should be okay!! Emma xx
The trouble is it's possible to be perfectly sensible and still have a problem.
We nearly set fire to our carport with our Cadac, we didn't do anything daft but we got a huge flame out of it, God knows what that would have done in a tent!
I won't repeat my BBQ/wet grass/windbreak attached to tent story again but I would always now have a decent firebreak between what I'm cooking in and my main tent (other than the frame tents and we're careful what we cook in those plus we have no kids running around).
I would be wary of cooking in an extension, especially in tents where it is the only door out of the tent and the rest of your family are in the tent.
------------- Piglet
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08/4/2009 at 11:12pm
Location: Leeds Outfit: Airgo Cirrus Lakeside 600 Go-Pod
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don't get me wrong, i boil a kettle in our tent, and i use a gas heater but i am wary when cooking. We have seen a few near misses when fat has splashed the flames and gone up. We use a quechua tarp to cook under now and it does just the job
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09/4/2009 at 6:47am
Location: West Yorkshire Outfit: Utah6 WynnsterApollo16 Curlaway
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Would it be any help to pin a fire blanket around the cooker stand on to the nearest bits of vulnerable tent?
------------- Mostly Mrs Mickeyboyc
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09/4/2009 at 11:12pm
Location: Essex England Outfit: Vango Vista 800 & Outdoor Rev. VRX500S
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Quote: Originally posted by Liddenham on 08/4/2009
The Outdoor Revolution Double Outhouse is highly recommended on these boards, and is just £34.99 here.
Personally, I would only ever cook inside a frame tent with designated kitchen area.
Not worth the risk...
We have one of these - wouldn't be without it now!
It is pictured in our gallery
------------- Debbie
'Make the most of good weather and the best of bad!!'
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