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With a bit of forethought, there is no need for electric to keep things cool for a family long weekend. Freeze any meals ahead and pack in the reverse order so you don't have to take everything out. Freeze milk in 1 pint containers and pack in a solid block so you just take out what you need and again can leave everything else undisturbed.
If you have the space, have a cool box for the 'frozen stuff' to keep largely undisturbed until needed, and then use just one of the frozen milks each day as an 'ice-pack' in a separate 'chilled' bag to keep things cool.
Don't leave the cool box in a hot tent during the day, but leave ideally in the shade and in a breeze. Even better thoroughly soak an old towel with water and drape over the cool box.
Using this method I have had to remember to take the bacon out to defrost the night before after 5 days!!
Post last edited on 24/06/2009 17:44:08
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