Quote: Originally posted by Merry Terrier on 23/09/2004
Coo, Val - there's no flies on you! And quite possibly no lids on those saucepans.
We need a smilie with a sticky-out tongue for this, methinks........
Actually I hardly ever use lids on pots at home, but I`m obsessional about keeping the lids on while cooking in the TT because of condensation, which is a bit silly because I always cook with the front wall of the TT rolled up for a fast exit if required.
Also...and I really can`t recall exactly....the difference between a pot and a pan is that a pot has a lid and a pan doesn`t, yes? Or is that just a Scottish thing?