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Shouldn't be any problem at all running of an external point. They do supply a second jet with some of the Cadacs but thats for the higher pressures they use in South Africa.
If I ever get round to fitting an external BBQ point I'll certainly be running moy Cadacs from it.
Oh and I can also recommend the Safari Chef as long as there's only one or two of you. It's what I'll be taking away this year.
Glen
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