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21/7/2014 at 4:28pm
Location: Cotswolds
Outfit: Vango Shangri La & Renault Grd Espace
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Joined: 04/9/2008 Platinum Member 
Forum Posts: 512
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I use each part for the following types of food, if this helps:
Grill plate (holes in) for BBQ sausages, burgers etc.
Roast rack & grill plate for roast joints, or to support a cake/bread tin. Also great for pizza, garlic bread.
Griddle plate (with grooves) for tuna steaks, salmon etc. Also better for lots of sausages as the grooves stop the bangers rolling around so much!
Fry pan for cooked brekkie, eggs, bacon etc.
Wok for large meals with lots of sauce like curries, stews, spag bol.
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Tent + food + glass of cider + friends = perfection
May: Drybrook, FoD
August: La Garangeoire, Vendee
Plus a few local weekends
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Topic: Cobb griddle???
