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Hi
I'm planning to buy a Cadac bbq, either new or secondhand. Can someone please explain the difference between the various models please. The current Carri Chef 2 seems to have a chef pan and bbq grill plate whereas older models seem to have a different set up. is this right? Is this current version an improvement on previous models? The Eazi Chef has different legs and also seems to have an array of different surfaces including a traditional bbq wire thing. I am guessing the Eazi Chef is now discontinued. I think the chef pan and grill plate would be enough to do the job (although I do fancy the paella pan - it looks deeper than the chef pan) but this would add to the expensive if I buy new rather than secondhand.
Thanks
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Topic: Differences between Cadac bbq models?
