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Quote: Originally posted by maryinoxford on 15/8/2006

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Oraya, what kind of stove did you heat your frying pan on?   Sounds like a good method, but I don't think my Trangia would be hot enough.  Probably needs gas or petrol.

Mary

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Hi Mary,

Sorry for late reply just returned from four days away (four awful days at a site I might add, will be giving my review shortly).  Plain old camping stove.  It works a treat, takes very little time at all, just heat the pan up first untill it's hot,  and also use the thin or medium bread, thick slice takes ages.  I find that I'm able to then throw in the bacon after a wipe out with kitchen roll to rid the crumbs and cook that whilst I'm buttering the toast.

Best wishes

Linda